Our Specials

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WEEK OF: OCTOBER 16 – OCTOBER 22, 2017

• Weekly Burger Special:   Served 11:00AM – 8:00PM
Aloha Burger
Freshly Ground Chuck Charbroiled w/Teriyaki Sauce & Topped w/Fresh Grilled Pineapple, Black Forest Ham & Swiss Cheese on a Le Petit Outre Kaiser Roll
Choose Soup, Salad or Fries
$11.00

• Weekly Dinner Special:   Served 5:00PM – 8:00PM (Monday – Saturday)
Chicken Wellington
Chicken Breast, Spinach, Mushrooms & Swiss Cheese Mixture Wrapped in Puff Pastry, Baked, Topped w/House Made Hollandaise, & Served w/Asparagus
Served w/Dinner Salad
$14.00

• Weekly Salad Special:   Served 5:00PM – 8:00PM (Monday – Saturday)
Italian Chopped Salad
Chopped Romaine Lettuce Tossed w/Italian Dry Salami, House Roasted Turkey, Provolone Cheese, Fresh Basil, Roma Tomatoes, Kalamata Olives & Italian Dressing
Served w/Garlic Bread
$13.00

• Monday, October 16th 

Soup of the Day: Creamy Roasted Garlic

Lunch Special:  Roasted Turkey Sandwich
Oven Roasted Turkey, Sharp Cheddar Cheese & Cranberry-Walnut Spread on Le Petit Outre Rosemary Focaccia Bread
Choose Soup, Salad or Fries
$10.00

Monday Dinner Feature: Chicken Parmigiana
Breaded Chicken Breast Topped w/Marinara Sauce, Mozzarella Cheese & Baked to Golden Brown.  Served on a Bed of Butter Herbed Linguine.
Served w/Dinner Salad & Garlic Toast
$13.00

• Tuesday, October 17th 

Soup of the Day: Beef Barley w/Mushroom

Lunch Special:  Roast Beef Melt
Thinly Sliced Roast Beef, Grilled Peppers & Onions, & Sharp Cheddar Cheese Melted on Le Petit Outre Italian Bread
Choose Soup, Salad or Fries
$11.00

Tuesday Dinner Feature: Chicken Pad Thai
Strips of Chicken Stir Fried w/Bean Sprouts, Green Onion & Garlic.  Finished in a Spicy Tamarind Sauce & Tossed w/Rice Noodles
Topped w/Cilantro, Roasted Peanuts & Lime Wedges
$13.00

• Wednesday, October 18th 

Soup of the Day: Curried Sweet Potato Apple

Lunch Special:  Curried Chicken Salad Sandwich
Shredded Rotisserie Chicken Mixed w/Slivered Almonds, Raisins, Celery, Red Onion & Curried Mayonnaise on Le Petit Outre Birdman Bread w/Lettuce & Tomato
Choose Soup, Salad or Fries
$10.00

Wednesday Dinner Feature: Classic Meatloaf
Served w/Mashed Potatoes, Gravy, & Sauteed Vegetables
$12.00

• Thursday, October 19th 

Soup of the Day: Cuban Black Bean & Ham

Lunch Special:  Cuban Sandwich
Slow Roasted Pork, Black Forest Ham, Swiss Cheese, Dill Pickles & Yellow Mustard Pressed on a Le Petit Outre Hoagie Roll
Choose Soup, Salad or Fries
$10.00

Thursday Dinner Feature: BBQ St. Louis Rib Dinner
House Smoked 1/3 Rack St. Louis Ribs Served w/House Cut & Seasoned Sweet Potato Fries & Dinner Salad
$14.00

• Friday, October 20th 

Soup of the Day: New England Clam Chowder

Lunch Special:  Shrimp Salad Sandwich
Diced Shrimp, Red Onion & Celery Tossed in Lemon-Basil Mayonnaise & Served on a Le Petit Outre Croissant w/Lettuce & Tomato
Choose Soup, Salad or Fries
$11.00

Friday Dinner Feature: Halibut Fish & Chips
Three Portions of Local Taste of Alaska Pub Battered & Fried Halibut Served w/House Cut French Fries & Cole Slaw
Served w/Tartar Sauce & Lemon Wedges
$15.00

• Saturday, October 21st 

Weekend Breakfast Special:  Biscuits & Gravy
Freshly Ground Pork Sausage Gravy Served Over House Made Buttermilk Biscuits
$8.00
Add 2 Eggs Any Style
$10.00

Saturday Dinner Feature: Roast Turkey Dinner
Oven Roasted Turkey Served w/Mashed Potatoes, Gravy & Sauteed Vegetables
$12.00

• Sunday, October 22nd…BREAKFAST ONLY UNTIL 1PM on Sundays

Weekend Breakfast Special:  Biscuits & Gravy
Freshly Ground Pork Sausage Gravy Served Over House Made Buttermilk Biscuits
$8.00
Add 2 Eggs Any Style
$10.00

Sunday Only…KITCHEN CLOSES @ 1PM

Sunday Only…MARKET CLOSES @ 4PM