Our Specials

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WEEK OF:  DECEMBER 2 – 8, 2019:

SOUP & LUNCH SPECIALS SERVED 11:00AM – 2:30PM

Monday Soup:  KITCHEN CLOSED ON MONDAYS

Tuesday Soup:  Creamy Roasted Garlic

Wednesday Soup:  Tomato Red Lentil

Thursday Soup:  Chicken Tortilla

Friday Soup:  New England Clam Chowder

Lunch Special #1 (Tues – Thurs):  Chicken & Pesto Sandwich
Grilled Chicken Breast w/Fresh Basil Pesto, Provolone Cheese & Bacon on Le Petit Outre Campagne Bread
Choose Soup, Salad or Fries
$11.00

Lunch Special #2:  Classic Club Sandwich
Roast Turkey, Black Forest Ham, Daily’s Smokey Bacon, Lettuce, Tomato & Mayonnaise on Toasted Le Petit Outre Birdman Bread
Choose Soup, Salad or Fries
$11.00

**Friday Lunch Special (Friday Only):  Ultimate Tuna Melt
Albacore Tuna Mixed w/Green Onions, Celery, Sweet Relish & Mayonnaise on Toasted Le Petit Outre Rye Bread w/Swiss Cheese, Lettuce, Tomato, Bacon & Avocado
Choose Soup, Salad or Fries
$11.00

• Weekly Burger Special…LUNCH & DINNER
Oxbow Grass Fed Reuben Burger
Freshly Ground Oxbow Cattle Company Grass Fed Beef Grilled & Served on a Classic Pub Bun w/Sauerkraut, Swiss Cheese, Pastrami & 1000 Island Dressing
Choose Soup, Salad or Fries
$12.00
Sub Vegetarian Patty
$15.00

• Weekly Dinner Special:   Served 5:00PM – 8:00PM (Tuesday – Saturday)
Classic Meatloaf Dinner
Classic Homestyle Meatloaf w/Oxbow Cattle Company Grass Fed Beef & Served w/Mashed Potatoes & Gravy
Served w/Dinner Salad 
$15.00

• Weekly Pasta Special:   Served 5:00PM – 8:00PM (Tuesday – Saturday)
Creamy Pasta w/Smoked Salmon
Taste of Alaska Smoked Silver Salmon Tossed in a Cream Sauce w/Linguine Pasta, Garlic, Lemon Zest & Capers and Topped w/Freshly Grated Parmesan Cheese & Chives
Served w/Dinner Salad & Garlic Toast
$16.00

• Weekend Breakfast Special:   Served 7:30AM – 11:00AM Saturday
Biscuits & Gravy
Freshly Ground Pork Sausage Gravy Over House Made Buttermilk Biscuits
$9.00
Add Two Eggs – Any Style
$11.00

• Weekend Breakfast Special:   Served 8:00AM – 1:00PM Sunday  (BREAKFAST ONLY ON SUNDAY)
Biscuits & Gravy
Freshly Ground Pork Sausage Gravy Over House Made Buttermilk Biscuits
$9.00
Add Two Eggs – Any Style
$11.00

**Consuming Raw or Undercooked Meats or Eggs May Increase Your Risk of Food Bourne Illness