Our Specials


WEEK OF: JULY 16 – JULY 22, 2018

• Weekly Burger Special (Monday – Saturday)
Cold Smoke BBQ Burger
Freshly Ground Chuck Charbroiled & Smothered w/Kettlehouse Cold Smoke BBQ Sauce & Served on a Le Petit Outre Kaiser Roll w/Smoked Gouda Cheese & Bacon
Choose Soup, Salad or Fries

• Weekly Dinner Special:   Served 5:00PM – 8:00PM (Tuesday – Saturday)
Beef Stroganoff
Strips of Beef Sauteed w/Mushrooms, Onions & Garlic Finished in Rich Sour Cream Sauce & Served on Egg Noodles
Served w/Dinner Salad

• Weekly Salad Special:   Served 5:00PM – 8:00PM (Tuesday – Saturday)
Italian Chopped Salad
Chopped Romaine Lettuce Tossed w/Italian Dry Salami, House Roasted Turkey, Provolone Cheese, Fresh Basil, Roma Tomatoes, Kalamata Olives & Creamy Italian Dressing
Served w/Garlic Toast

• Monday, July 16th 

Soup of the Day: Spiced Chickpea w/Spinach

Lunch Special:  Grilled Rachel
House Roasted Turkey Grilled on Le Petit Outre Rye Bread w/Swiss Cheese & Bleu Cheese Coleslaw
Choose Soup, Salad or Fries


• Tuesday, July 17th 

Soup of the Day: Chicken Tortilla

Lunch Special:  Chicken Chimichanga
Shredded Rotisserie Chicken, Roasted Green Chiles & Cheddar Cheese Deep Fried in a Flour Tortilla & Topped w/Salsa & Sour Cream
Choose Soup or Salad

Tuesday Dinner Feature: Chicken Pad Thai
Strips of Chicken Stir Fried w/Bean Sprouts, Green Onion & Garlic.  Finished in a Spicy Tamarind Sauce & Tossed w/Rice Noodles (gf)

• Wednesday, July 18th 

Soup of the Day: Mediterranean White Bean

Lunch Special:  Greek Pita Pizza
Grilled Pita Bread Topped w/Fresh Basil Pesto, Grilled Chicken, Roasted Red Peppers, Sauteed Onions, Mushrooms & Feta Cheese
Served w/Side Salad

Wednesday Dinner Feature: Classic Meatloaf
Classic Homestyle Meatloaf Served w/Mashed Potatoes, Gravy & Sauteed Vegetables

• Thursday, July 19th 

Soup of the Day: Potato Cheddar Ale

Lunch Special:  Classic Philly Cheesesteak Sandwich
Le Petit Outre Hoagie Roll Piled w/Thinly Sliced Eye of Round & Topped w/House Made Cheese Sauce & Grilled Onions
Choose Soup, Salad or Fries

NEW! Thursday Dinner Feature: Chicken Parmigiana
Breaded Chicken Breast, House Made Marinara Sauce, Fresh Mozzarella Served on Butter-Herb Tossed Linguine Pasta
Served w/Garlic Toast & Dinner Salad

• Friday, July 20th 

Soup of the Day: New England Clam Chowder

Lunch Special:  Grown Up Grilled Cheese
Caramelized Balsamic Onions, Sharp Cheddar Cheese & Steamed Kale Grilled on Le Petit Outre Italian Bread
Choose Soup, Salad or Fries

Friday Dinner Feature: Halibut Fish ‘N’ Chips 
Eight Ounces of Local Taste of Alaska Deep Fried Pub Style Battered Halibut Fillets Served w/House Cut French Fries, Buttermilk Coleslaw, Tartar Sauce & Lemon Wedge

• Saturday, July 21st 

Breakfast Special:  Huevos Rancheros (Served 7:30AM – 11:00AM)
Crispy Corn Tortillas Topped w/2 Over Easy Eggs, Cheese, Chorizo Sausage, Montana Madre Salsa, Black Beans, Avocado, Green Onion & Cilantro
Served w/Sour Cream

Saturday Dinner Feature: Linguine alla Vodka w/Sausage & Shrimp
Sauteed Shrimp on Linguine Pasta Tossed w/Vodka Cream Sauce w/Crushed Tomatoes, Heavy Cream, Sauteed Fennel Bulb, Bell Peppers & Italian Sausage
Served w/Dinner Salad

• Sunday, July 22nd 

Breakfast Special: Huevos Rancheros (Served 8:00AM – 1:00PM)
Crispy Corn Tortillas Topped w/2 Over Easy Eggs, Cheese, Chorizo Sausage, Montana Madre Salsa, Black Beans, Avocado, Green Onion & Cilantro
Served w/Sour Cream


Kitchen CLOSES Sundays @ 1PM

Market CLOSES Sundays @ 4PM

**Consuming Raw or Undercooked Meats or Eggs May Increase Your Risk of Food Bourne Illness