Our Specials

https://www.facebook.com/rattlesnakemarket

DINING ROOM & PATIO ARE NOW OPEN (as follows)…

Lunch: Tuesday thru Saturday (11:30AM – 4PM)

Dinner: Tuesday (TAKE OUT ONLY) (5PM – 8PM)

Dinner: Wednesday thru Saturday (DINE IN ONLY) (5PM – 8PM)

WEEK OF:  MAY 10 – 15, 2021

Monday: Kitchen Closed (NO LUNCH/NO DINNER)

Tuesday Soup: Cream of Tomato

Wednesday Soup: Creamy Reuben w/Rye Croutons

Thursday Soup: Chicken Florentine

Friday Soup: New England Clam Chowder

Saturday: 

Lunch Special #1:  Chicken Chimichanga
Shredded Rotisserie Chicken, Roasted Green Chiles & Cheddar Cheese Deep Fried in a Flour Tortilla & Topped w/Montana Madre Salsa & Sour Cream
Choose Soup, Salad or Fries
$11.00

Lunch Special #2:  Ham & Apple Panini
Black Forest Ham, Sauteed Green Apple & Onion, Provolone Cheese & Brown Sugar Mayonnaise on Grist Bread
Choose Soup, Salad or Fries
$11.00

• Weekly Burger Special
Oxbow Grass Fed Cuban Burger
Freshly Ground Oxbow Cattle Company Grass Fed Beef Grilled & Pressed on a Bernice’s Bakery Burger Bun w/Black Forest Ham, Swiss Cheese, Sliced Dill Pickles & Yellow Mustard
Choose Soup, Salad or Fries
$13.00

• Dinner Special:   Served 5:00PM – 8:00PM (Take Out Tuesday & Dine In Wednesday thru Saturday)
Pork Scallopini
Breaded Pork Loin Medallions Sauteed w/Roma Tomatoes, Red Onions & Garlic.   Finished in White Wine, Fresh Sage-Butter Sauce Over Roasted Garlic Mashed Potatoes w/Seasonal Vegetables
Served w/Dinner Salad
$18.00

• Dinner Special:   Served 5:00PM – 8:00PM (Take Out Tuesday & Dine In Wednesday thru Saturday)
Baked Penne Pasta
Spicy Italian Sausage, Chicken, Mushrooms & Onions Tossed w/Marinara Sauce & Penne Pasta, Topped w/Mozzarella Cheese & Baked
Served w/Dinner Salad & Garlic Toast
$18.00

• Salad Special:   Served 5:00PM – 8:00PM (Take Out Tuesday & Dine In Wednesday thru Saturday)
Chicken Caprese Salad
Chopped Romaine Lettuce Tossed w/Fresh Arugula & Topped w/Marinated Grilled Chicken Breast, Grape Tomatoes, Marinated Mozzarella Balls, Fresh Basil, Grated Parmesan Cheese & Basil Pesto Vinaigrette
Served w/Grist Bread
$16.00

**Consuming Raw or Undercooked Meats or Eggs May Increase Your Risk of Food Bourne Illness