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WEEK OF: JUNE 18 – JUNE 24, 2018
• Weekly Burger Special
Cajun Burger
Freshly Ground Chuck Grilled w/Cajun Seasoning & Topped w/Cheddar Cheese, Cajun Andouille Sausage ‘Bacon’ Strips & Deep Fried Dill Pickles Served on a Le Petit Outre Kaiser Roll w/Cajun Mayonnaise
Choose Soup, Salad or Fries
$11.00
• Weekly Dinner Special: Served 5:00PM – 8:00PM (Tuesday – Saturday)
Spaghetti & Meatballs
Three Classic Italian Style Meatballs Formed w/House Ground Beef & Pork w/Spaghetti Pasta & Topped w/Marinara Sauce & Freshly Grated Parmesan Cheese
Served w/Dinner Salad & Garlic Toast
$14.00
• Weekly Salad Special: Served 5:00PM – 8:00PM (Tuesday – Saturday)
Israeli Couscous Salad
Israeli Couscous Tossed w/Cucumber, Grape Tomatoes, Roasted Red Peppers, Scallions & Lemon-Mint Vinaigrette. Topped w/Feta Cheese & Served w/Warm Pita Bread
$11.00
Add Ancho Chili & Lime Rubbed Shrimp…
$16.00
• Weekly Salad Special: Served 5:00PM – 8:00PM (Tuesday – Saturday)
Soba Noodle Salad
Chilled Soba Noodles Tossed w/Snap Peas, Red Bell Peppers, Carrots, Cucumbers, Bean Sprouts, Scallions & Sesame Ginger Dressing
$10.00
Add Sesame Chicken…
$13.00
• Monday, June 18th
Soup of the Day: Spiced Chickpea w/Spinach
Lunch Special: Grilled Rachel Sandwich
House Roasted Turkey Grilled on Le Petit Outre Rye Bread w/Swiss Cheese & Bleu Cheese Coleslaw
Choose Soup, Salad or Fries
$10.00
REMINDER: KITCHEN CLOSES @ 2:30PM ON MONDAYS…NO DINNER SERVICE ON MONDAYS DUE TO CONSTRUCTION
• Tuesday, June 19th
Soup of the Day: Minestrone
Lunch Special: Italian Grilled Cheese Sandwich
Fresh Mozzarella, Provolone and Parmesan Cheeses Grilled on Le Petit Outre Italian Bread w/Fresh Basil & Roma Tomatoes
Choose Soup, Salad or Fries
$10.00
Tuesday Dinner Feature: Chicken Pad Thai
Strips of Chicken Stir Fried w/Bean Sprouts, Green Onion & Garlic. Finished in a Spicy Tamarind Sauce & Tossed w/Rice Noodles
Topped w/Cilantro, Roasted Peanuts & Lime Wedges
$13.00
• Wednesday, June 20th
Soup of the Day: Chicken Leek w/Mushrooms & Wild Rice
Lunch Special: Chicken Salad Sandwich
Shredded Rotisserie Chicken Mixed w/Granny Smith Apples, Bacon, Celery, Red Onion & Mayonnaise on a Bernice’s Bakery Honey Whole Wheat Bun w/Tomato & Lettuce
Choose Soup, Salad or Fries
$10.00
Wednesday Dinner Feature: Classic Meatloaf
Classic Homestyle Meatloaf Served w/Mashed Potatoes, Gravy, & Sauteed Vegetables
$13.00
• Thursday, June 21st
Soup of the Day: Turkey, Corn & Noodle
Lunch Special: Turkey Apple Sandwich
Roast Turkey, Daily’s Smokey Bacon, Crisp Apple Slices, Cheddar Cheese, Lettuce & Cranberry Mayonnaise on a Bernice’s Bakery Honey Whole Wheat Hamburger Bun
Choose Soup, Salad or Fries
$11.00
NEW! Thursday Dinner Feature: Chicken Parmigiana
Breaded Chicken Breast, House Made Marinara Sauce, Fresh Mozzarella Served on Butter-Herb Tossed Linguine Pasta
Served w/Garlic Toast & Dinner Salad
$13.00
• Friday, June 22nd
Soup of the Day: New England Clam Chowder
Lunch Special: Cajun Fish Po Boy
Southern Style Breaded & Fried Taste of Alaska Halibut Served on a Hoagie Roll w/Letttuce, Tomato, Red Onion & Cajun Mayonnaise
Choose Soup, Salad or Fries
$11.00
Friday Dinner Feature: Halibut Fish ‘N’ Chips
Eight Ounces of Local Taste of Alaska Deep Fried Pub Style Battered Halibut Fillets Served w/House Cut French Fries, Buttermilk Coleslaw, Tartar Sauce & Lemon Wedge
$15.00
• Saturday, June 17th
Breakfast Special: Caprese Omelet (Served 7:30AM – 11:00AM)
Fresh Mozzarella, Fresh Basil & Grape Tomatoes Folded into a Three Egg Omelet & Topped w/Fresh Basil Pesto
Served w/Homestyle Potatoes & Toast
$10.00
Saturday Dinner Feature: Linguine alla Vodka w/Sausage & Shrimp
Sauteed Shrimp on Linguine Pasta Tossed w/Vodka Cream Sauce w/Crushed Tomatoes, Heavy Cream, Sauteed Fennel Bulb, Bell Peppers & Italian Sausage
Served w/Dinner Salad
$16.00
• Sunday, June 24th…Father’s Day
Breakfast Special: Caprese Omelet (Served 8:00AM – 1:00PM)
Fresh Mozzarella, Fresh Basil & Grape Tomatoes Folded into a Three Egg Omelet & Topped w/Fresh Basil Pesto
Served w/Homestyle Potatoes & Toast
$10.00
BREAKFAST ONLY ON SUNDAYS
Kitchen CLOSES Sundays @ 1PM
Market CLOSES Sundays @ 4PM
**Consuming Raw or Undercooked Meats or Eggs May Increase Your Risk of Food Bourne Illness